1. I don’t make any more, but my favorite Christmas cookies are Scotch Shortbread. My mother-in-law’s recipe, with mostly butter, sugar, and flour, rolled out with the springerle rolling pin. Fortunately, our daughters have taken up the baking, and even one of the granddaughters is learning how to do them. Yum!


  2. Mexican wedding cakes (or pecan rolls, kinda like them only crescent shaped) are my favorites. Mmmmmmm! I’m the one with powdered sugar usually all over the place because I can’t stop myself from eating them.


  3. We don’t eat cookies unless you count ginger snaps, brownies, (are brownies technically a cookie?) We now cook sweet things in a muffin pan and now we call them muffins. Have you ever had a chocolate chip muffin?……yummie!


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