When dinner needs to be quick and easy what do you make?
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Your daily pit stop for questionable fun
This work is licensed under a Creative Commons Attribution-Noncommercial-No Derivative Works 3.0 Unported License
Ramen Noodles.
They worked in college and they still work now.
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Frozen ravioli or grilled cheese
Soup from a can. It’s just me at the house now.
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Ham and Cheese on a thin roll.
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Ramen w/egg and veggies, or veggie burgers, or (if in the mood) a call to the local Chinese place for delivery.
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“Joe Special,” which is ground beef, spinach, eggs and Parmesan cheese all mixed together. Cooked, of course.
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Grilled Cheese Sandwhiches with Tomato Soup
I’ll have instant noodles, or one of those pasta sauce packets. I’ve nearly always got a microwave meal in the freezer, and nearly always got tins of spaghetti bolognaise or beans & sausages in the cupboard.
A toastie works well too
(oh the joys of shift work!)
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